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Starters/Farsans

  • Samosa
    Spicy Stir fried diced vegetables wrapped in a crispy
    triangular shaped pastry
  • Lentil or Matar Kachori
    Crushed lentil or pea balls covered in crispy pastry
  • Dhokra
    Steamed cooked savoury sponge made with chickpea flour, glazed with seasame seed oil, chilli powder and chopped coriander
  • Patra
    Malanga leaves rolled with basen cream paste and spices, which can either, be steam cooked with seasame seed and coriander or fried.
  • Mixed Bhajia
    Deep fried potatoes, chilli's, onions, couchettes, cauliflower,
    pepper in gram flour
  • Gota
    Deep fried basen flour with spinach/methi
  • Potatoe Wada
    Spicy mashed potatoes wrapped in chickpea flour
  • Spring Rolls
    Shredded vegetable with spices lavishally rolled in wafer thin pastry
  • Chilli Paneer
    Cottage cheese in spicy sauce
  • Chilli Mogo
    Chunky cassava root chips in a ambli sauce with extra spices for flavouring
  • Chilli Chips
    Deep fried Potato chips with spicy sauce.
  • Mogo Chips
    Deep Fried Cassava root chips with salt and chilli powder.
  • Onion Bhajis
    Onion slices deep fried with a spicy gram flour batter
  • Cutlets
    Spicy mashed potatoes and mixed vegetables coated in breadcrumbs
  • Dahi Wada
    Deep fried wada in yoghurt

Indian Rice

  • Plain Rice
    Plain basmati rice
  • Jeera Rice
    Basmati rice with jeera
  • Mattar Rice
    Basmati rice with peas
  • Vegetable Biriyani
    Basmati rice with mixed vegetables and tomato sauce

Dhal's

  • Tarka Dhal
    Mixed lentils cooked with tomato and Cumin
  • Maag
    Sprouted lentils
  • Dhal
    Hot lentils soup flavoured with variety of spices
  • Kadhi
    Hot yoghurt based soup

Sidelines

  • Gajar Marcha
    Spicy Carrots and Chilli
  • Pickles
    Mixed mango and lime pickle
  • Salad
    Mixture of lettuce, Tomatoes, Green & Red Peppers shredded . cabbage with Lemon garnish
  • Papad/Far Far
  • Raitha
    Yoghurt with cucumber sauce
  • Chaas
    Traditional Yoghurt drink

Indian Breads

  • Puri
    Soft unlevened bread deep fried
  • Bhatura
    Crispy leavened bread deep fried
  • Chapati
    Round shaped thin flour bread
  • Puran Puri
    Chappati flour with sweet stuffing for extra flavour
Farari Dishes also available*

Menu consists of the following

- Choice of – 2 shaaks
- 2 Farsans
- 2 Sweet dishes
- Pickle
- Puri
- Papad Papdi
- Chutney
- Rice
- Dhaal

Prices vary according to the menu chosen

Additional Services
Kitchen staff - to heat and fry on premises if the venue has the appropriate facilties Waitressing Service - A team of staff to help serve the food and clear up.

Choice of 5 chutneys

  • 1, Green Chutney
    Green Capsicum pepper with chillies
  • 2, Red Chutney
    Red Capsicum pepper with chillies
  • 3, Ambli
    Tamarind sauce chutney
  • 4, Coconut
    Crushed coconut sauce
  • 5, Mint
    Yoghurt with flavoured mint and spices

Choice of shaaks

  • Potato Shaak
    Potatoes in spicy thick gravy
  • Potato & Sukhi Bhaji
    Potatoes and spinach in thick gravy
  • Stuffed potato & aubergine shaak
    Stuffed potato and aubergine with spicy masala
  • Sweetcorn shaak
    Sweetcorn with nuts in thick tomato gravy
  • Sweetcorn & Tindora
    Sweetcorn tindora in masala sauce
  • Sweetcorn & red kidney beans
    Sweetcorn and kidney beans in tomato sauce
  • Corn on the cob shaak
    Corn on the cob in tomato sauce
  • Mixed vegetable shaak
    Mixed vegetables in thick gravy
  • Chora / Vaal
    Lentils
  • Cabbage & Chilli
    Tangy combination of cabbage, carrots and chillies
  • Kabuli Chana or Red Chana
    Chana in rich tomato sauce
  • Bindhi Shaak
    Lady finger in spicy sauce
  • Undya shaak
    Authentic Gujarati dishes with vegetables and fenugreek Dumplings
  • Palak Paneer
    Combination of spinach and cottage cheese in spicy sauce
  • Paneer, Sweetcorn & Capsicum
    Combination of capsicum, sweetcorn and cottage cheese in spicy sauce
  • Paneer, Peas & Capsicum
    Combination of capsicum, Peas and cottage cheese in spicy sauce
  • Kidney Beans
    Kidney Beans in tomato sauce
  • Matar Ringad
    Peas & Aubergine in tomato sauce
  • Turya Patra Shaak
    Patra and Turya in tomato sauce
  • Turya Patra with Sweetcorn
    Patra and Sweetcorn in tomato sauce
  • Duthi and Chana shaak
    Green Veg and Chana in tomato sauce
  • Mixed kathor shaak
    Mixed Lentils

Nasto

  • Idli Sambha
    Rice Cutlets with Daal
  • Ragda Patis
    Spicy mashed potatoes with dry green peas
  • Ghatia
    Deep Fried spicy Gram Flour

Sweet dishes

  • Idli Sambha
  • Madrasi Paak Ladwa
  • Badsai Roll Churma Ladwa
  • Neelam Pak Gulab/Kala Jambu
  • Amrat Pak Phool Kaja
  • Chocolate Barfi Shikand
  • Plain Barfi Kaju Katri
  • Kaju Rolls Falludo
  • Mohantar Jelebi
  • Bhundi Sata
  • Bundhi with small Jambu
  • Carrot Halwo
    (served with Ice Cream or Fresh Cream)
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